Brown Sugar Madeleines

Brown Sugar Madeleines

Madeleines may look fancy and intricate, but making these perfect little French cakes – complete with their trademark bumps – is a lot easier than baking a large cake! 

Hot Cross Bundts

Hot Cross Bundts

These Hot Cross Bundts are a fun spin on hot cross buns. They’re loaded with spice, fruit, topped with a glaze and served with a boozy rum and raisin sauce – a scoop of ice cream wouldn’t hurt either!

Chocolate Explosion Cake

Chocolate Explosion Cake

This chocolate cake with colourful buttercream is inspired by a piñata – with chocolate balls filled with sprinkles, glitter and sweets so the birthday girl/boy can smash them all over the cake!

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