Chocolate cookie walls, windows made of molten Skittles and roof tiles made from M&M’s, this haunted Halloween house is not for the faint-hearted!
These internet-famous caramelised white chocolate chip pan-bang cookies are the perfect combination of salty and sweet – they’re also ridiculously good looking!
These Giant Salted Tahini Chocolate Chip Cookies are crunchy on the edges, soft in the middle, have pockets of melted chocolate and a salty hit from tahini.
With only a handful of ingredients these chocolate espresso bliss balls can be made with or without dates – either way, they’re the perfect breakfast or afternoon pick-me-up!
These Maltabella rusks are a twist on a classic South African bake, except my version is made with amasi and maltabella porridge. Perfect dunked into a cup of rooibos tea!
Proudly South African macarons with flavours of peppermint crisp tart to celebrate World Baking Day on 17 May 2018