– Sauces and Glazes –
If you haven’t yet discovered caramelised white chocolate, prepare to have your life changed! With just two ingredients, it’s so easy and SO delicious. But be warned: it is highly addictive!
Easy blender waffles sandwiched together with vanilla ice cream and slathered in a velvety honeyscotch sauce
A super-easy and decadent, no-bake cheesecake layered with chocolate, peanuts and caramel
Salted Caramel Sauce Makes 500ml 1 (395g) tin condensed milk 250ml (1 cup) cream 3 tbsp (45ml) brown sugar (like Natura Sugars Soft Brown, Demerara or Muscovado Sugar) Pinch of good-quality salt (I used local Oryx desert salt) Place the condensed milk,...