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Hot Cross Bundts

These Hot Cross Bundts are a fun spin on hot cross buns. They’re loaded with spice, fruit, topped with a glaze and served with a boozy rum and raisin sauce – a scoop of ice cream wouldn’t hurt either!

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Brown Sugar Madeleines

Madeleines may look fancy and intricate, but making these perfect little French cakes – complete with their trademark bumps – is a lot easier than baking a large cake! 

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Black Forest Marshmallow Sweetie Pies

It doesn’t get better than a chocolate shell hiding a squishy marshmallow filling with a secret syrupy cherry centre!

Hot Cross Bun Doughnuts stuffed with Chocolate

Hot Cross Buns get a decadent makeover with a dip in the deep fryer, a sprinkling of sugar and chocolate stuffing!

How to: Chocolate Mousse Easter Eggs

Making your own chocolate Easter eggs is a fun challenge that’s easier than it looks! With the help of a chocolate-maker, we’ll show you how! 

Hot Cross Bun Flapjacks (Pancakes)

Hot Cross Bun Flapjacks (or pancakes if you’re in other parts of the world) are the best Easter breakfast you never knew you needed! 

Hot Cross Bun Croquembouche

This chocolate-stuffed croquembouche-with-a-difference is the show-stopping dessert your Easter table needs!

Easter Rocky Road Chocolate Brownies

Brace yourselves for the most incredible brownies of your life; a decadent Easter extravaganza!

Millionaire Shortbread Easter Eggs

!These Millionaire Shortbread Easter Eggs look like breakfast, right? Egg-cept they’re loaded with salted caramel sauce and served with buttery shortbread dippers!

Hot Cross Cinnamon Buns for Easter

A wonderfully soft and fluffy bun recipe that combines the best parts of a cinnamon roll and a hot cross bun!

Hot Cross Bun Macarons with White Chocolate Ganache

This is hands-down the best macaron recipe – easier than you think and I challenge you to give it a try!

Speckled Easter Egg Macarons with Chocolate Ganache

My go-to recipe for the perfect macarons, stuffed with chocolate ganache and crushed speckled eggs! Be warned, these are as addictive as the sweets that inspired them!

Triple Chocolate Tart with Sea Salt

For those days when one kind of chocolate just won’t cut it, this velvety tart has three kinds of ganache!

Speckled Vanilla Cake with Marshmallow Easter Egg Filling

A classic vanilla sponge sandwiched together with marshmallow Easter egg frosting and topped with speckled eggs – swoon!

Chocolate Cinnamon Easter Bunny Milkshakes

Chocolate Easter Bunnies were designed to be filled with something, in my opinion – and a seriously boozy milkshake sounds like just the thing!

Roasted White Chocolate Truffles with Coconut

Introducing the unknown 4th kind of chocolate – roasted white chocolate will change your life!

Hot Cross Bundts

These Hot Cross Bundts are a fun spin on hot cross buns. They’re loaded with spice, fruit, topped with a glaze and served with a boozy rum and raisin sauce – a scoop of ice cream wouldn’t hurt either!

Chocolate Raspberry Ganache Truffles

Gorgeous cocoa-dusted chocolate ganache truffles with a secret juicy raspberry tucked in the middle

Caramel Choc Chip Hot Cross Chelsea Buns

No kneading, no proving, no waiting! Easy, sticky, gooey, caramelly, hot cross buns for Easter

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