- Cookies, Biscuits and Bars -
Chocolate Chestnut Macarons (Egg-free)
I’ve always believed baking is magic. But this, right here, is some kind of next-level-baking-voodoo-sorcery, people!
Chocolate Peppermint Crisp Fridge Bars
A no-bake, 5-ingredient recipe that only uses 1/2 a tin of condensed mil – so you can eat the rest with a spoon!
Italian Chocolate Hazelnut Kisses
Delicious, gluten-free little hazelnut cookies spiked with ginger and sandwiched together with chocolate
Christmas Gingerbread Biscuit Train
Forget gingerbread houses, gingerbread trains are so much cuter – and they’re way more fun to make!
Christmas Gingerbread Macarons
These macarons look so good, you can hang them on your Christmas tree, and serve them for dessert!
Copycat Chocolate Romany Creams
A moreish chocolate coconut cookie recipe that comes straight from my Great Aunt May’s recipe book!
5-Ingredient Nutty Chocolate Magic Bars
No mixing, no washing up, simply layer 5 ingredients in a baking pan and, like magic, they come together in the oven!
Double Chocolate Mocha Cookies
Dark, rich and extremely chocolatey these shortbread biscuits are my all-favourite with a cuppa!
Hot Cross Bun Macarons with White Chocolate Ganache
These macarons have all the best parts of a hot cross bun – with the added bonus of white chocolate!








