A light red velvet sponge cake and cream cheese frosting are the perfect base for this festive Christmas candy cane cake – perfect for the fruit cake haters!
These Christmas Cake Rusks are packed with dried fruit, nuts, spices, rum and grated marzipan – perfect for adding a festive touch to tea time or to give away as a gift!
These cakes are made with light eggnog sponge layered with nutmeg buttercream and a white chocolate drip that makes them look just like Christmas candles!
All my best Christmas dessert and baking recipes including fruitcakes (and non-traditional Christmas cakes), gingerbread houses, trifle, pavlova and mince pies!
Layers of homemade ladyfingers soaked in espresso, a soft pillowy caramel mousse and a shiny chocolate mirror glaze make this a Christmas showstopper!
Introducing the South African Mince Pie Hertzoggie – shortcrust pastry, homemade fruit mince and chewy coconut meringue topping!